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Your Hunter Valley Magazine

Dining Under the Stars


WHAT'S ON OUTDOOR DINING

at Margan

FRIDAY 15 MARCH


Celebrate the A Little Bit of Broke festival weekend at Margan’s signature dinner, Dining Under the Stars. The stunning courtyard will be transformed into a magical setting, complete with twinkling lights and serene background music. Chef Joey Ingram and his team will delight guests with a seasonally inspired tasting menu, featuring regional cuisine and using fresh produce grown from the Margan Kitchen Garden & Orchard. Numbers strictly limited - $125 per person (beverage additional). Book at www.margan.com.au/whats-on

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