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Our Italian Table Pasta Class

Your Hunter Valley Magazine

pasta and cheese

at Nicita Estate

SATURDAY 8 JUNE


Get your hands floury in this hands-on, 5-hour cooking experience where you will learn the art of traditional hand-rolled pasta! You will also learn to make seasonal sauces to accompany the pasta, a main course, bread, dessert, biscotti, and antipasto, all of which are either eaten during the class or afterwards at a long lunch – eaten and enjoyed whilst overlooking the vines. For more information or to book your pasta crash course, visit www.ouritaliantable.com.au.

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